Garden Workshop: Preserving the Harvest
- What
- Garden Workshop: Preserving the Harvest
- When
- 9/29/2018, 9:00 AM – 11:00 AM
- Where
- Garden
Preserving the Harvest through Fermentation
Fermentation as a method of food preservation can be found in every culture of the world and dates back thousands of years. From yogurt and pickles, to wine and beer, fermentation makes it all happen. In this workshop, Sandra Trinidad will lead us through an exploration of fermentation, from basic concepts and nutritional benefits, to learning safe food handling practices when fermenting. Sandra will guide the class in making two recipes together, giving participants the skills they need to start fermenting at home.
Register for the workshop at link below.